by Esha Walia | Sep 25, 2024 | Agriculture, Environment, Science
According to a recent news release by Flinders University, due to increasing fish oil costs, Australian aquaculture operators are seeking more sustainable ways to feed yellowtail kingfish in order to enable more commercial production of the species. Thanks to the new...
by Matilda Meikle | Aug 16, 2023 | Science
Scientists from Monash University have discovered that a major ingredient in household vinegar could help to create negative carbon emissions. Plans for the adoption of this process across national industries are already underway, and if successful, could help to slow...
by Matilda Meikle | Apr 11, 2022 | Environment, Technology
Citizen science is public participation in scientific research, and it’s completely changing the Australian scientific world. By helping to collect data and samples, individuals can be instrumental in engaging with scientific endeavours and supporting the work...
