by Esha Walia | Sep 25, 2024 | Agriculture, Environment, Science
According to a recent news release by Flinders University, due to increasing fish oil costs, Australian aquaculture operators are seeking more sustainable ways to feed yellowtail kingfish in order to enable more commercial production of the species. Thanks to the new...
by Matilda Meikle | Feb 6, 2024 | Environment
Restoration efforts have brought an endangered fish species back from the edge. Flinders University has collaborated with local community groups to return the southern pygmy perch to Bendigo, Victoria. The plan to bring this endangered species back began five years...
by Matilda Meikle | Nov 10, 2022 | Agriculture
It’s a Thursday evening in one of Perth’s most celebrated restaurants and the head chef is delicately placing the finishing touches on a quintessential Western Australian fine dining dish – marron. Brushed with a bone marrow butter over a jarrah grill and...