by Will York | Jul 28, 2021 | Agriculture
The concept of ‘food as medicine’ has been around for donkeys years, but as Australia’s national health standards reach scary new lows, a globe-trotting health expert has settled in Byron Bay to tackle the problem one plate at a time. From a glance,...
by Will York | Jul 5, 2021 | Agriculture
Australian mussel farmers have proven rather than looking up towards the sky for the future, we should be looking down below the water. EP Seafoods, based in Port Lincoln South Australia, have been helping scientists from the Australian Marine Conservation Society...
by Will York | Jul 5, 2021 | Agriculture
Catherine Velisha, the managing director of a thriving Werribee horticulture business, is on a mission to inspire the next generation of female farmers. In both senses of the word, Catherine Velisha is an Australian pioneer. At just 35 years old, she is chartering a...
by Bethany Plint | Jun 2, 2021 | Agriculture
Australian truffles are officially in season, so we’ve decided to take a look at the history of this rare fungi to figure out why they’re so expensive. When Tim Terry harvested Australia’s first black truffle from his farm in Tasmania in 1999, he knew he...
by Will York | Jun 1, 2021 | Agriculture, Technology
McAsh is his name and oysters are his game. This entrepreneur is bringing oyster farming into the 21st century with new technology that will transform the industry. Ewan McAsh is not your typical Australian farmer – his paddocks are underwater. There’s a certain...
by LJ Charleston | May 1, 2021 | Agriculture, Technology
As climate change and an ever-growing population put increasing pressure on agriculture and food production, a new report has revealed billion-dollar opportunities will soon super-charge tech adoption for farmers, fishers and foresters in the next five to ten...
